Test your skills of deduction with the November 2025 edition of Riddle Me This: The Boiling Water Mystery
You put a sealed pot of water on a hot stove. After a while, you hear no bubbling, and when you open the lid, the water is still not boiling—but it’s 105°C. How?
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How is it “still pressurized” after you “open the lid”?? Are we perhaps a few thousand feet below sea level, and in a high pressure zone to boot?